Activity Details

Hands-on cooking experiences! With the guidance of our local chef, you will have the opportunity to learn how to make authentic Cretan dishes, using a wide range of fresh, organic ingredients from our garden. At the end, you will be able to enjoy the dishes you prepared along with our homemade wine and raki! Meat Menu every Wednesday & Saturdays at 12:30 to 15:30 ● Greek "Moussaka" ● Stuffed vine leaves ● Tzatziki ● Cretan Rusk bread “Dakos” ● Wild greens & Mizithra cheese pies ● Cretan doughnuts with honey This menu features the most renowned dishes of Cretan cuisine. Our chef is eager to divulge the secrets of each recipe with you. In the end, savor the fruits of your culinary efforts. Bon appétit! The cost is 78.00€ per person 60.00€ per child, 6-12 years old Children up to 6 years old free The duration is 3 hours Additional Information: ● Children must be accompanied by an adult ● Dress code: comfortable, light clothing ● Wheelchair accessible ● Cancellation Policy: 24h prior to activity, 100% full refund ● If the activity is cancelled due to poor weather, you will be offered a different date or a full refund. To request a different recipe and/or a private lesson please contact us at info@cretanoliveoilfarm.gr  ​or by phone at 00302841024139 or 00306944630706

Cancellation Policy

To cancel or reschedule please contact us at least 24 hours earlier. Thank you!

Contact Details

• Cretan Olive Oil Farm, cretan olive oil farm, Agios Nikolaos Municipality, Greece

  00306944630706

  info@cretanoliveoilfarm.gr