Cooking lessons
interactive
Hands-on cooking experiences! With the guidance of our local chef, you will have the opportunity to learn how to make authentic Cretan dishes, using a wide range of fresh, organic ingredients from our garden. Choose between four different sets of menus/cooking experiences. At the end, you will be able to enjoy the dishes you prepared along with our homemade wine and raki!
Choose your menu below:
2."Grandma's Authentic Recipes"
Reservation is required
● Children must be accompanied by an adult
● Dress code: comfortable, light clothing
● Wheelchair accessible
● Cancellation Policy: 24h prior to activity, 100% full refund
● If the activity is cancelled due to poor weather, you will be offered a different date.
"Seafood Delicacies"
Fridays at 12:30 to 15:30
● Fish soup Kakavia
● Marinated anchovies on "Dakos" bread
● Steamed Mussels
● Shrimps in tomatoes & feta sauce “Saganaki”
● Sea bream with Cretan greens in the oven
● Loukoumades
Our morning catch from local fishermen provides fresh seafood for our menu. Use sea water from our beach for the authentic Cretan fish soup, "Kakavia." Gather greens and lemons from our garden to prepare shrimp, mussels, and sea bream. Finally, savor your culinary creations paired with our farm's wine.
The cost is 78.00€ per person
60.00€ per child, 6-12 years old
Children up to 6 years old free
The duration is 3 hours
"Grandma's Authentic Recipes"
Mondays at 12:30 to 15:30
● Wild greens & mizithra cheese pies
● Zucchini fried balls
● Tzatziki
● Cretan rusk bread “dakos”
● Sizzling goat in the pot with green beans
● “Kaltsounia” sweets from Chania
Years ago, our daily meals were simple as Mom and Grandma worked in the fields. However, on Sundays, they crafted something special for us. Join us in recreating one of these cherished Sunday meals together.
The cost is 78.00€ per person
60.00€ per child, 6-12 years old
Children up to 6 years old free
The duration is 3 hours
"Meat Menu"
Wednesdays at 12:30 to 15:30
● Greek "Moussaka"
● Stuffed vine leaves
● Tzatziki
● Cretan Rusk bread “Dakos”
● Wild greens & Mizithra cheese pies
● Cretan doughnuts with honey
This menu features the most renowned dishes of Cretan cuisine. Our chef is eager to divulge the secrets of each recipe with you. In the end, savor the fruits of your culinary efforts. Bon appétit!
The cost is 78.00€ per person
60.00€ per child, 6-12 years old
Children up to 6 years old free
The duration is 3 hours
"Cretan Delicacies"
Tuesdays, Thursdays & Saturdays at 11:30 to 13:00
● Stuffed vine leaves
● Tzatziki
● Cretan Rusk bread “Dakos” with tomatoes, oregano, olive oil & feta cheese
Our chef invites you to join in preparing three recipes from the most famous dishes of Cretan cuisine.
The cost is 38.00€ per person
20.00€ per child, 6-12 years old
Children up to 6 years old free
The duration is 1 hour and 30 minutes