Cretan, organic certified honey, harvested from the noblest herbs of the Cretan flora: savory, thyme, malotira (sideritis syriaca), ebenos (ebenus cretica) and other brushwood.
 
Harvest Time
Spring
 
Characteristics
It is light in color, full-bodied, with flowery aromas.
 
Nutritional Value
A honey of high nutritional value and strong antioxidant activity!
 
Serving Tips
A delicious breakfast honey! Use it as a topping for yoghurt and ice cream or enjoy it with roasted nuts.
 
Awards
It is prized with Great Taste Award 2014.
 
Packaging
Glass Jar: 450gr.
 
Note about crystallization
The crystallization process is natural and spontaneous. Pure, raw and unheated honey has a natural tendency to crystallize over time with no effect on the honey other than color and texture.
What's more, the crystallization of honey actually preserves the flavor and quality characteristics of your honey. Many honey users prefer it in this state as it is easier to spread on bread or toast. Indeed, some raw honey recipes can be easier to make with partially or fully-crystallized honey —and, the taste is richer.